Course details

Reservation required [All-you-can-drink included! Kojiya dinner course] Fermented demi-glace chicken and more {8 dishes total/7,000 yen}

Reservation required [All-you-can-drink included! Kojiya dinner course] Fermented demi-glace chicken and more {8 dishes total/7,000 yen}

7000 yen(Tax included)

  • 8items
  • 2persons-
  • All-you-can-drink available
    All you can drink menu

This is a dinner course with all-you-can-drink that brings out the charm of fermentation.Start with a plate of five fermented side dishes, followed by a delicious salad with homemade dressing! Fish dishes are available depending on availability, but the fermented demi-glace chicken is especially recommended. Other great items include stews made with seasonal vegetables and mini chirashi sushi. Enjoy a heartwarming time together while enjoying the all-you-can-drink menu!

Course menu

· Appetizer

Five-item fermented appetizer plate

·salad

Homemade Koji Dressing

·fish dishes

Hishio pickles/Saikyo pickles *Depending on availability

·Meat dish

Fermented demi-glace chicken and hasselback potatoes

Simmered dish

Simmered seasonal vegetables

·rice

Comes with mini sushi, soup bowl, and pickled vegetables

All-you-can-drink menu

·Soft drink
・Coffee (hot/iced)/Tea (hot/iced)/Green tea (hot/iced)/Apple juice/Orange juice
・Alcohol (glass)
・Draft beer (Asahi Super Dry) / Wine by the glass (white/red) / Highball (Black Nikka) / Unsweetened lemon sour (Kinmiya) / Green tea highball (Kinmiya) / Kinmiya (on the rocks, with water, with hot water, with carbonated water) *Plums and lemons will cost an additional 100 yen (tax included) with each order./Plum wine (on the rocks, with water, with hot water, with soda) /Sake (Ume Ichirin)
Reservation reception time
18:00~19:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 3 days before your visit

2025/02/25 update